Columbia School District’s Child Nutrition Program is an integral part of the total educational program. The program exists for the benefit of the students and their overall health and education. Our goal is to provide attractive, well-prepared food of high nutritional value and to strive to make sure each child enjoys their dining experience. All of our meals served must meet standards established by the U.S. Department of Agriculture.
If you have any questions or comments, please feel free to call or email. Thank you for giving us the opportunity to help meet the nutritional requirements of your children. We appreciate the opportunity to do so.
The Columbia School District will be operating under the Seamless Summer Option Food Service Program for School Year 2021-2022. It is free to all children who are 18 and under. The program will begin July 28, 2021, through June 30, 2022. Through this program, all meals will be free to students. This institution is an equal opportunity provider.
Please contact the Food Service Department at 601-736-9927 if you have any questions.
Food Services Director
Tracey Long
Columbia Primary School
Michelle Robbins
Cafeteria Manager
(601) 736-9560
Jefferson Middle School
Lawanda McGill
Cafeteria Manager
(601) 731-3766
Food Services Bookkeeper/Secretary
Michelle Johnson
Columbia Elementary School
Tabatha Fortenberry
Cafeteria Manager
(601) 731-3767
Columbia High School
Tara Dyess
Cafeteria Manager
(601) 736-5381
PRICING
K-12 Breakfast $1.50
K-12 Lunch $2.75
Reduced Price Breakfast $0.30
Reduced Price Lunch $0.40
Adult Breakfast $2.30
Adult Lunch $3.85
DISCRIMINATION STATEMENT
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights
regulations and policies, the USDA, its Agencies, offices, and employees, and institutions
participating in or administering USDA programs are prohibited from discriminating based on race,
color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any
program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information
(e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State
or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech
disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally,
program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination
Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html,
and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the
information requested in the form. To request a copy of the complaint form, call (866) 632-9992.
Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.